Your Le Petit Prince Kids & Family Room comes cleverly equipped with family-friendly features, how does that steer your hotel towards a more kid-friendly direction and what are some of the other features that appeal to youngsters? Our restaurant, Les Cuisines, has had a magical makeover for the festive season. "The property . Food & Beverages Director) to Hotel Manager last year. General Manager Sofitel Luxury Hotels 2012 - 20229 10 Dubai Pre-opening Sofitel Dubai Palm Jumeirah Resort & Spa GM ACCORHOTELS 2012 - 20164 . For New Years Eve, guests can indulge in a gala dinner at Les Cuisines starting from AED 389 for soft drinks and AED 499 for house drinks, dinner at the Grass Pools Snow Land starting from AED 599 (with alcohol), or a Snow Masquerade dinner at LApero for AED 389 with soft beverages and AED 499 with house drinks. Highlights include: Introduction of Ritz-Carlton in Jordan with The Ritz-Carlton, Amman; debut of Le Meridien in Qatar with Le Royal Meridien Doha, Residence Inn in the UAE, MEA in Qatar with Marriott Executive Apartments City Center Doha; and openings of The St. Regis Dubai, The Palm and The St. Regis Downtown Dubai and W Dubai Mina Seyahi in the UAE. While many were proceeding with caution, Fakhreddine was trailblazing with perseverance, determination, and unparalleled enthusiasm. Hes able to build a loyal customer base with incredible ease, stemming from his acute understanding of what works, with a competent skill set comprising wise location identification, savvy price strategising and creative team management. At the helm of the resort is general manager Christophe Schnyder, who has headed several pre-opening teams before joining Sofitel The Palm. Throughout the past year, the tourism and hospitality industry has very evidently been impacted by the crisis, leading to most hotels across the globe choosing to temporarily close due to low occupancy or restrictions. Now that Dubai has expanded into new market opportunities, we look forward to new horizons in 2021, with Expo 2020 in the front view. The recently opened Radisson Resort Ras Al Khaimah was highly commended in the Leading New Hotel category. During the pandemic, he ensured all hotels followed stringent health and safety measures, including launching the Radisson Hotels Safety Protocol. Sharing the art of candle-making with our geographic neighbour, England, it was a leading craft in 13th century France. It was followed by LAmo Bistro Del Mare, which was rated One Toque by Gault&Millau Guide. When you step inside the property, guests are immersed in breathtaking views of the Burj Khalifa and coastline from their rooms and suites. By working with partners from governments to airlines, tour operators to franchisees Panos, alongside the Wyndham team, continue to rebuild confidence in tourism, as people begin to explore once again in this new era of travel. Built in record time, Grand Hyatt Dubais Conference & Exhibition Centre was designed specifically to become one of the most renowned events, conference and exhibition venues within the destination. Mark Kirby began his journey with Emaar Hospitality Group in 2014 as Hotel Manager of the prestigious Armani Hotel Dubai and subsequently rose to the position of General Manager. Of his most recent achievements, and one closest to his heart is launching his dream project, Rya in London. Moving forward, the highly ambitious Yannis is excited to open another venue in Oman, Barcelona, Marbella and Istanbul. His operational, leadership and commercial skills have led him to become a specialist in day life hospitality venues. Were also hosting a family-friendly Christmas poolside market on December 25. This festive season, children up to six years old enjoy our Christmas Day brunch for free and those aged between nine and 12 enjoy it for AED 99. The award-winning Sofitel Dubai the Palm has recently appointed a new reservation manager. The Retreat Palm Dubai MGallery by Sofitel: Club lounge - See 3,629 traveler reviews, 2,873 candid photos, and great deals for The Retreat Palm Dubai MGallery by Sofitel at Tripadvisor. Paul Bridger, a British National is a proven hospitality leader with more than two decades of diverse experience across Europe, Middle East and Asia, Paul Bridger is the Chief Operating Officer of Rove Hotels, the smart, new value hospitality brand created as a joint venture between Emaar Hospitality Group and Meraas Holding. Sofitel Dubai The Palm The Palm Jumeirah, East Crescent road 55558 DUBAI United Arab Emirates GPS:25.14025, 55.13242 +971 4 455 6677 +971 4 455 6670 H6541-RE@sofitel.com Access & Transport (2) Art, culture & entertainment (7) Restaurants & Shops (2) DUBAI INTL AIRPORT Int. Hilton will continue to focus on creating a fantastic workplace culture for its teams and be a welcoming place to work for all. As the former head of the ultra-luxury boutique Zaya Nurai Island, Moukheiber is no stranger to welcoming the most discerning UAE residents, as well as celebrities. For guests staying with us, we have a Christmas Eve staycation and dining package for AED 1,250. We want children to enjoy their stay at our hotel as much as their parents; they are making precious childhood memories after all. Now, at the age of 26, Hersh can proudly say that he has become that successful young businessman he once dreamt of. The bathrooms have luxurious mini versions of the classics plush kids bathrobes, cosy slippers, and two sets of Lanvin toiletries. We celebrate diversity and continually aspire to have more of it. Professionally, Panos is passionate about advancing the GCC tourism sector and has contributed his expertise, as a member of the advisory board for the AHIC (Arabian Hotel Investment Conference) and the AHIF (African Hotel Investment Forum). In January 2006, Fathi Khogaly became the Resident Manager at the Galleria complex at Hyatt Regency Dubai, where his main goal was to rejuvenate the residence and the shops at the Galleria. Adib Moukheiber is best known for his time leading one of the regions most private and luxurious hospitality projects in the world, Zaya Nurai Island. He continues to priorities health and safety of guests and staff. The Golden Group has become one of the leading groups in hospitality in Armenia. Looking ahead, Aloki plans to continue to evolve and encourage pioneering strategies at FIVE Zurich and capitalise on its already established key markets. A creative in every sense of the word, Chris Wright is the owner and CEO of The Wright Group, a creative consultancy and hospitality group founded in Dubai, UAE. David is a highly gifted and very experienced General Manager who has not only coped with the arduous challenges of opening three full service hotels in three years, whilst continuing to manage all of them, but has successfully navigated a way through the pandemic growing market share, maintaining high levels of guest satisfaction and exceeding financial expectations. Accor ALLSAFE operational standards, which were developed with hygiene solutions specialist Bureau Veritas, a world leader in testing, inspections and certification, have been implemented at Sofitel Downtown, and all Accor properties across the Middle East and Africa. He is a true reflection of the brand, which radiates modern luxury celebrating the most sophisticated living. scottsdale@fairmont.com. Christophe Schnyder is a seasoned leader within the hospitality industry, with over 30 years of experience that spans across several iconic hotels around the globe, spending the last 20 years in Dubai, UAE. An international hotelier of Italian and Danish descent, Thomas began his career in sales and marketing in Germany. As travel started to rebound in 2021, Cordon remained optimistic and encouraged partnerships with industry peers and the public sector to rebuild the hospitality industry and ensure the safety of travellers, partners, and team members. Gold Award for General Manager of the Year - Ranjit Phillipose Gold Award for Best New Luxury Hotel of the Year - Taj Exotica Resort & Spa, The Palm, Dubai Silver Award for Restaurant of the Year (Indian) - Varq Best Restaurant Team of the Year at the Leaders in F&B Awards 2022 - Varq Strategic, engaged and result driven, Guy Hutchinson is responsible for developing and executing the strategic direction of Rotana and devising and implementing short- and long-term strategies to help the company realise its expansion plans. He has held executive positions at many luxury brands including the Shangri-La Hotel, Qaryat Al Beri, Abu Dhabi, as well as the award-winning Chedi Andermatt in Switzerland. Traductor de Google . Inspired by his passion for wines and food from the start of his career, his priority has always been to ensure that his team and his customers are always satisfied. He leads his team with true passion to allow growth and evolution within the industry. Founder Ali Yazdi launched homegrown indie burger joint SLAW in Jumeirah 1just over 18 months ago in March 2021. Youve mentioned in previous interviews that your management style involves looking after your team, what does that notion entail to you?Yes, I care deeply about my team and want to see them scale. Fast-forward another three years, and in 2020 the group launched Lana Lusa, a Portuguese restaurant and cafe at Wasl 51. Rizwan Kassim has launched some of the citys most popular brands, such as, La Cantine du Faubourg, Ninive, Mimi Kakushi and Twigg yby La Cantine. Seventeen years after opening the first tashas caf, Natasha has created several formidable brands, expanded internationally, published two best-selling cookbooks, and changed the lives of thousands of team members along the way. This package includes a New Years Eve dinner at Les Cuisines and breakfast for two. This project fuelled him to turn his entrepreneurial attention to something closer to home, co-founding VKD alongside business partner and best friend Khalil Dahmash in 2016. Its no coincidence that the group has been repeatedly recognised as the regions guests choice. Find a route. RiiSE isnt just committed to gender equality, though, its also dedicated to the equal representation of global cultures and ages. Sunset Hospitality Group was founded in 2011 by Antonio Gonzalez with a vision to create unique experiences around the world through a diverse mix of hospitality concepts. Chris Wright is a Dubai-based entrepreneur specialising in the events and hospitality industries. He spent years working his way across Europe, Asia, and the Middle East plus a few years on cruise ships to get to where he is today. He began his progressive career in the UK in 2003 as General Manager at Radisson Blu Hotel Manchester Airport which, at the time, was Rezidors largest hotel in the UK and where he successfully positioned the hotel in the groups top 20 performing hotels worldwide. The Retreat Palm Dubai MGallery by Sofitel. . Respect and leverage human capital. These home-grown concepts include Middle Eastern, Mediterranean, and international flavours. Introducing the 3rd party management model to the region was quite a pioneering move by Bani seven years ago and it remains his legacy to hospitality in this part of the world. Spearheading the companys expansion, Hutchinson led the introduction of 28 new hotels across 13 markets, launched a franchise model for the Group and oversaw the opening of new Global Sales offices in Paris, Milan, Amsterdam, and Istanbul to drive business from these key markets. As the Head Rovester, Paul has always laid a keen focus on guest satisfaction. He pro-actively managed 2021 Ramadan with flexible pricing strategy resulting to a 36% increase in revenues YoY. Bills wealth of experience in the industry allowed him to lead the iconic 1,608 key hotel through the pandemic without having to close the hotel doors, a feat which was unachievable by many hotels across the globe, especially one of this size. His unparalleled commitment, skill and clarity has enabled him to continue to create moments people live for, from day to night. He holds a wide range of successful achievements and a proven track record especially in Emerging Markets with strong experience in M&A, integrations, leadership, strategic marketing, brand management, commercial performance and business development. We have ten rooms of this kind across various floors. He has also led a number of projects namely: The integration of Turkey and India into the Middle East and Africa region in 2021 adding more than 100 properties to the existing portfolio; the integration of Rixos brand global management under his leadership into the Dubai IMEA office; launch of ALL Accor Live Limitless; creation and launch of Kitch In in 2021; and the launch of the All Inclusive Platform following the success of the Rixos Brand. Despite the challenging times, the hotels have been able to sustain a retention rate of over 90%, demonstrating the loyalty to his team and their commitment to each other. If you were to ask Bill to pinpoint his favourite achievements, the avid animal lover would shout out the cat shelter project he has been part of lately. Taking the lead for three hotel openings with total 1046 rooms within 4 years, in a competitive market, wasnt tough enough, the biggest challenge has been the uncertainty of the past 16 months. This was successfully done, where the outcomes were quite remarkable. Working in a cosmopolitan environment is exciting and inspirational, and as general manager, I try to boost my teams creativity and proactive approach. In 2023, Hajj plans to continue growing Lavoya Group. 20 years experience in the Hospitality, F&B and Service Industry. Palazzo Versace Dubai was also the first property to introduce a bidding platform for stays, while the F&B segment continued to be a focus for the property. History. Passing this simple message to the team has been a key driver of his success. Leveraging on the trusted expertise of a team of hospitality experts, Palazzo Hospitality will bring to the market a diverse range hotel brands, from ultra-luxury beach resorts to business and art properties. Dominic assumed his first General Manager role at Sofitel Lisbon Liberdade in 2013 where he achieved the ISO1400 certification from Bureau Veritas and scored the best employee satisfaction result among other Sofitel hotels worldwide, before moving to Qatar in 2016 to pre-open Alwadi Hotel Doha - MGallery by Sofitel. 3.628 opiniones. Those travelling on business, or digital nomads, can take advantage of the business facilities and dedicated meeting floor. During the pandemic, Tim took the move to embark on the worlds largest waterpark expansion and increased the waterpark by a third, so that with an additional tower and 28 new rides and attractions, were now home to the largest waterpark in the world offering over 105 different experiences to our guests. All-in-all Alokis marketing prowess has resulted in FIVE Hotels and Resorts in Dubai successfully welcoming over 3.79mn guests of over 192 nationalities to FIVEs award-winning F&B venues and over 4000 events with over 360 top DJs in 1,784 days. Two FIVE Hotels have been ranked #1 with occupancy rates of over 95% and a TrevPAR that is 253% higher than its competitive set. Recent projects have included spearheading the 2020 launch of the UAEs first kosher restaurant and the opening of a dedicated salon area within Armani/SPA. Guests who want to put on a sweet spread at home can order our gourmet selection, featuring snow-themed winter chocolate drinks, ginger cookies, a Santa Hat cake or a festive treats hamper. With over 30 years in the hospitality world across Australia, Asia, & the Middle East in various senior management roles, Naim Maadad has launched and operated some of the worlds best hotels, resorts, s& restaurants. In fact, Cordon made the Middle East the fastest-growing region for the group and the region that recovered best during 2021, growing RevPAR to 85.6% of pre-pandemic comparable. These steppingstones simply laid the foundations, and later brought him to being appointed as the Hotel Manager in 2007 and 2009, and later General Manager in 2013 and 2016 of each property respectively. Immersing guests in a festive atmosphere with giant iridescent baubles, Christmas dcor, and a show-stopping gingerbread house, guests of all ages are in for a memorable experience. He has implemented various organisational changes to make business agile and adaptive to the current market trends, while maintaining and creating long-lasting relationships with partners and guests. 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