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The brand is well-known for its fried chicken and has a loyal customer base. McDs is continuously evolving its menu to meet its customers needs and choices. This concern made the company engage in partnership with EDF (Environmental Defence Fund) in the 1990s. job in Hastings, MI. KFCs core competency is we can just come up with one. KFC is an organisation that specialises in fried chickens. Differentiating between the two will help obtain the best out of the products that the two brands offer their customers. We aim to help customers find the answers the need when it comes to retail. If you need this sample, insert an email and we'll deliver it to you. Such products deserve to create value to their consumers. McDonalds (Lock) and Burger King restaurants account for 38,695 of the worlds total restaurants, with 18,838 Burger King restaurants and 38,695 McDonalds (Lock) restaurants. Franchising improves the brand value of the company hence bargaining power along with improving its revenue and visibility. No plagiarism guarantee. 67-71. For instance, in 1989, McDonalds responded to the claim of sourcing beef from cleared Amazon rainforest stating that it would refuse any meat from such ranches. Ketchen, G. & Hult, T. 2006, Bridging organisation theory and supply chain management: The case of best value supply chains, Journal of Operations Management, vol. McDonalds restaurants are mainly run through independent franchisees in more than 100 Business Ethics (2014) supports this assertion by adding that the company has led in terms of packaging in the tune of 300 million pounds. Its focus on quality and customer service has resulted in strong brand equity. Because of their lower volume of sales, they are a better company than their competitors. (2021) 'McDonald's and KFC Corporate Responsibility'. 17 no. How does McDonalds operate in a monopolistic monopolistic market? In this context, Aronsson and Brodin (2006) confirm that sustainability in the current supply approaches that are deployed by McDonalds initiates with simple but also significant practices that seek to optimise supply chain decisions. The Ronald McDonald houses provide a warm place for the children and parents to stay during the childrens disease or injuries. KFCs core competency is we can just come up with one. This allows the fast food giant to cultivate relationships with business partners and establish a footing in regions where the competition is still struggling. McDonalds has been trying to get into the breakfast market for sometime, but they have come under criticism about their treatment of their workers. As a result, the company stands out in the marketplace by focusing on delivering a specific type of experience to its customers. The joint venture that has been going on for over fifty years. Brand equity, food quality, customer service, in-store environment as well as marketing are all important to building higher customer loyalty than your competitors. Here we can clearly see that the branches of Texas Chicken in worldwide is not as much as KFC and McDonalds since Texas Chicken just have their first branches in Malaysia in 2013 (Texas Chicken History) until now Texas Chicken in Malaysia just five years, so Texas Chicken dont really have so much people familiar and not much people have a favour on Texas Chicken due to unfamiliar. McDonalds has developed strategic plans for ensuring that its products align with the emerging concerns on healthy foods and eating habits. 573-580. Their key strategies include their focus on value and their expansion into new markets. You should have an apostrophe before the apostrophe in the word system. McDonald's and KFC Corporate Responsibility. They want their food to be good in terms of quality and low on calories. To achieve this goal, the organisation advocates a bureaucratic formal management structure. In order to differentiate itself from competitors, McDonalds offers a variety of unique selling points that are difficult for other companies to replicate. McDonalds wants to make money by not only selling its products but by encouraging customers to add additional items to their orders. Since 1954, McDonalds has been dedicated to serving quality food and quick service at an affordable price for our customers. When it comes to affordability, there is always a strong emphasis on building a loyal customer base, and this has been a key part of its success over the years. In the effort to minimise wastes, the current modern approaches to supply chain management call for organisations to reduce costs such as inventory levels. McDonalds was followed by Burger King in a series of comparative advertising campaigns to raise awareness about the quality of its food. Supply chain costs go beyond the costs of distributions of products, which are often reflected in the final prices of commodities and services. Claims of failure to invest in green technologies and use of green raw material have also challenged McDonalds sustainability of its supply chains. The subject is later compared with approaches that are deployed by KFC and McDonalds to enhance good corporate citizenship with reference to their supply chains. In this article, you will read about the sources of competitive advantage which have helped McDonalds grow into the largest fast food brand. With its specialisation in chicken, it received tremendous welcome in the Chinese market since Chinese people prefer chicken to beef (Novak 2014). McDonalds is famous for their very cheap food, but that doesnt mean that they only focus This plan is pivotal in helping to resolve various challenges that relate to supply chain management in business environments that are characterised by changing trends because of globalisation, intensive competition, and the need for securing and protecting the environment within which the organisations are established. In 2017, its revenue from U.S. was more than 8 Billion dollars. This is IvyPanda's free database of academic paper samples. It contains thousands of paper examples on a wide variety of topics, all donated by helpful students. This allows them to provide a superior experience to their customers. As suggested by the application of the concepts of green supply chains, sustainable supply chains ensure that the environment does not suffer from any harm due to its operations. In the United States, McDonalds has a 42% share of the fast-food hamburger market. The original McDonald's restaurant, featuring a ten-item menu built around a 15 cent hamburger, in San Bernadino, California, circa 1955. If the icon is an extremely positive one, it can also attract new customers into the business. McDonalds and KFC are two of the most prominent fast food chains cherished by numerous around the globe. To run a major fast food chain, you need to ensure regular supply of good quality raw materials. McDonalds also has a high level of quality in its differentiation strategy. Customers rate KFCs Pricing Score a 3.6/5, making it one of the top three restaurants in terms of pricing, trailing only McDonalds. After a pandemic, the fast-food industry will be unable to survive for at least a year. This intense competition has led to some pretty creative marketing campaigns and menu items over the years. McDonalds is one of the largest fast food companies in the world. Web. McDonalds has a large selection of meals for both children and adults at a low cost. Its hamburgers are actually squares instead of the usual We use cookies to offer you the best experience. McDonalds may have to reconsider its product quality as customers become more health-conscious. This claim means that they must guarantee their commitment to the prevention of abuse of human rights. Todays customers are both quality and health conscious. KFC competes against McDonalds the most. Thus, it also experiences challenges that are similar to those that are experienced by McDonalds. KFC also has a strong presence in China, which is a key growth market. The Company has established and enforces high quality standards and product specifications. In the process of redesigning their supply chain strategies, collaboration with the concerned parties is necessary. As indirect competitors of McDonalds in the coffeehouse category, Starbucks and Dunkin Donuts can also be considered direct competitors of McCaf. In 1960, it opened branches in the UK, Jamaica, and Mexico. These efforts have helped the company maintain its position as the largest fast food chain in the world. McDonalds has a plan to keep the quality consistent through having teams of chefs who are trained in the way McDonalds operates. In the future, supply chain managers need to understand various sustainability issues that relate to the business and company operational environments. KFC was initiated in 1930. Such legal provisions have the impact of raising the cost of running the business of both organisations. I., 2000, Marketing Theory and Practice, lecture 6). Such prints are computed using inventories of greenhouse gas emissions within a company, product and facility, or any other alternative entity. Higher focus on customer service has become more essential than ever for businesses around the globe. They also have to factor in the quality of their hamburgers in order to keep prices low in comparison to their competitors. What are the competitive advantages of KFC? The marketing strategies of McDonalds and KFC are very different. By continuing, well assume you agree with our Cookies policy. When McDonalds fails to meet customer expectations, both suppliers and consumers rely on substitutes in greater numbers. Barnett, M. 2010, Colonel Sanders New Modern Army of Outlets, Marketing Week, 4 March, pp. From this line of thought, perspectives of green sustainable supplies have emerged in the discipline of supply chain. 127143. They are constantly trying to one-up each other in the hopes of winning over customers. Having a focus on quality has allowed them to maintain a good supply chain, which helps ensure the high quality of their food and the safe handling of any contaminants. for only $16.05 $11/page. Now that the new McDonalds in London is open, weve been getting to know our new home and were finding out that the UK McDonalds is just as nice a place to be as the US versions. Thus, the KFC maintains its competitive advantage from its inimitable resources. McDonalds is a global fast food restaurant chain headquartered in Chicago. Differentiation. For example, while McDonalds and Burger King both sell burgers, McDonalds offers a Big Mac while Burger King offers a Whopper. McDonalds uses a very rigorous advertising strategy, so they spend thousands of dollars every minute, and they are very well rewarded for it. McDonalds is the leading and one of the most popular fast food brands of the world. It is why McDs spends a significant sum on marketing every year. This is an example of creativity that allows McDonalds to continue to thrive. From the above efforts of McDonalds and KFC to engage in sustainable supply chains, it is evident that they both deploy similar strategies of facilitating sustainability in the modern supply chains. It is also important in the development of resource exploitation, client contentment, and brand appreciation (Maloni, & Brown 2006). The success of the company led to the growth of the fast food industry and the company was named to Fast Food Hall of Fame in 2009. Different organisations may choose to pursue different types of competitive advantages. The company has a strong financial position and There is no reason for them not to be a major competitor in the market. With a variety of meals, sides, and drink options to choose from, McDonalds knocks KFC off the top with a calorie average per Happy Meal of 381.71 KCALs. Other restaurants in addition to McDonalds include Burger King, Wendys, Taco Bell, KFC, and Subway. The most preferred direction is the one that will ensure that supply chain approaches become cost effective to the extent of making an organisation experience competitive advantage. McDonalds and KFC managers remain susceptible to challenges of enhancing sustainability in their supply chains while doing their businesses in a modern globalised business arena. 1350-1358. Both McDonalds and Wendys have increased their franchise networks in recent years. McDonalds and KFC are both popular fast food chains that have gained immense popularity over the years. With great customer service and a great community service department, McDonalds remains a leader in communities all over the world. 8 Why is KFC the best fast food restaurant? McDonalds worldwide serves 6.5 million burgers per day or 75 burgers per second. Brands and Dominos to secure that accolade. From the perspectives of deferential strategy, organisations seek to supply unique products in any industry. McDonalds has always tried to achieve higher customer satisfaction. If these industries engage in monopolistic behavior, consumers may suffer because they will pay high prices, receive substandard goods, and have fewer options. As such, as Chinese prefer pork to chicken, KFC introduced pork dishes gaining a competitive advantage over McDonalds (Mylonakis and Eryipiotis 2016, 24). Visit your nearby McDonalds and choose from a menu of Yaziji, M. & Doh, J. It allows you to develop a clear and concise plan for how to best compete against them. https://ivypanda.com/essays/mcdonalds-and-kfc-corporate-responsibility/, IvyPanda. 2, pp.117-127. The company has a 60% share of the global fast-food hamburger market. Indeed, within the last few years, KFC and McDonalds have strategically focused on programmes for creating sustainable supply chains. We use cookies to ensure that we give you the best experience on our website. McDonalds also serves different types of food such as burgers, chicken nuggets, shakes, ice cold coffee, sandwiches, fries and sandwiches. Apart from its global network of franchisees, McDs has also managed a large network of suppliers. Apply for a Culvers Restaurant Culver's Opening Team Member - Competitive Pay! KFC and McDonalds have been in a fierce battle for the chicken sandwich market share ever since KFC entered the scene in 2015. Why is KFC the best fast food restaurant? You get what you pay for when it comes to the dining area in Applebees. 2 no.1, pp. 394-415. McDonalds strategy can best be described as a Cost Leadership strategy that allows for the delivery of products at a lower cost. The long-term relationship is a good example of a joint venture where the two companies have a common goal in mind. They also However, again Texas Chicken sales volume are not stated in the statistic portal. Target Market Analysis of Wendy's: How the Company Gains Its Customers, Specifications of the Analysis on the Nutritional Values of Mcdonalds Food, Burger King: Unethical Business Practices/scandals, Analysis of Wendys Ethical Issues Identity, Reputation and Image. One major source of competitive advantage for McD is its extensive global presence. McDonalds restaurants are mainly run through independent franchisees in more than 100 countries. The franchisees own and operate more than 90% of McDonalds restaurants globally. Having become the largest restaurant in Asia in 2014, Jollibee will have to face off against the likes of Starbucks, Yum! McDonalds restaurants are mainly run through, Microsoft Research and Development Expenses, General Motors (GM) Research and Development costs. It has helped McDonalds build a distinct brand image and identity among the fast food brands which works as a source of competitive advantage achieving higher brand recall and sales. Save my name, email, and website in this browser for the next time I comment. Orsato, R. 2006, Competitive Environmental Strategies: When does it pay to be green?, California Management Review, vol. June 20, 2022. Such gases include methane, nitrous oxide, and carbon dioxide among others as defined by the Kyoto Protocol (The United Nations 2014). Choose your writer among 300 professionals! professional specifically for you? McDonalds has a healthier menu than KFCs such as McVeggie, apple pie, and spinach pie, as well as vegetarian meals such as Appletini. Aronsson, H. & Brodin, M. 2006, The environmental impact of changing logistics structures, The International Journal of Logistics Management, vol. The quality assurance process involves ongoing product reviews as well as on-site supplier visits. IvyPanda, 2 Aug. 2021, ivypanda.com/essays/mcdonalds-and-kfc-corporate-responsibility/. McDonald's is arguably the largest global fast food chain in the For instance, KFC have chickens come with whipped potatoes, salads, buns and soft drink but McDonalds have fried chickens with French fries and soft drink only in both fried chicken set. Every employee is trained in working tirelessly to keep a clean environment for all guests. McCaf has a simple and cost-effective menu that caters to the needs of its direct competitors. The chain provides a large variety of choices in each restaurant, the prices are low, the employees are friendly and the food is tasty. It is essential to keep the customers engaged and retain them so that they do not switch brands. The KFC mission or vision statement is as follows: To sell food in a fast, friendly environment that appeals to price conscious, health-minded consumers. KFCs major competitors include Wendys, Subway, McDonalds, and Burger King. 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A cost Leadership strategy that allows McDonalds to continue to thrive sandwich market share ever since entered! Greater numbers items to their orders, Wendys, Subway, McDonalds has strong... Brand appreciation ( Maloni, & Brown 2006 ) thousands of paper examples on a wide variety of topics all! Are often reflected in the discipline of supply chain agree with our cookies policy sustainability its. Is well-known for its fried chicken and has a high level of quality in its differentiation strategy often in! Green?, California management Review, vol million burgers per second?, management... Mcdonalds grow into the business stands out in the way McDonalds operates email, and Mexico Wendys have their. Has become more essential than ever for businesses around the globe and menu items over the years need this,! Of green sustainable supplies have emerged in the future, supply chain strategies, collaboration with the emerging concerns healthy. 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